FOODBORNE PATHOGENS PANEL
Salmonella species
Shigella species
Campylobacter species
Vibrio cholerae
Listeria monocytogenes
Clostridium perfringens
Bacillus cereus
Escherichia coli (including EHEC, ETEC, EPEC strains)
Test Code: BMI043
No of Micro Organisms: 8
TAT: 48 Hrs
Sample Requirements: STOOL (Sterile Container)
Shipping Requirements: A(4-15⁰C)
Additional Details: Test Request Form and Clinical History
MRP: ₹10000/-